
Ros
Posts

BANOFFEE YOGHURT POTS
Recipe kindly supplied by Amanda Price Craving something sweet? These banoffee yoghurt pots will definitely hit the spot! Serves 6 273 calories per serving Ingredients...

VEGETABLE ENCHILADAS
Serves 6 Ingredients 4 large tortilla wraps 1 x 175g can red kidney beans 60g feta cheese, grated 60g Cheddar cheese, grated 1 tbsp olive...

SUMMER PUDDING
Serves 6 This classic summer-time treat is very easy to make, and not at all high in calories. For an even finish to the pudding,...

EASY LEMON TART RECIPE
Ingredients 1 x 20cm shop bought sweet pastry case 3 large eggs 75g castor sugar 200g creme fraiche 2 lemons, zest and juice Icing sugar...

TUSCAN CHICKEN
Serves 4-6 Ingredients Olive oil, for frying 4-6 large chicken breasts, halved lengthways (or cut into thirds for very thick breasts) 1 large onion, finely...

Kitchen Tips!
* Peel ginger with a spoon. Scrape against the skin and it’ll come right off, following every contour and minimising waste. * Keep a small...

CURRIED CELERY SOUP
Recipe provided by Mrs M Berman Serves 4-6 Ingredients 10ml olive oil 1 onion, chopped 1 large leek, washed and sliced 675g celery, chopped 15ml...

CHOCOLATE MOUSSE CAKE
This sounds complicated but it isn’t and any imperfections are easily hidden under the meringue and dustings of cocoa and sugar. It’s a show-stopper of...

HOT CHICKEN SALAD
An easy, high-protein dish Ingredients 4 cups cooked chicken 4 cups chopped celery 1 green pepper, chopped 1 large onion, grated 1 tin concentrated chicken...


